Artisan Specialty Food Vendors Dish Up Incredible Edibles

artisan specialty food

Fans of true artisan-produced food know it simply doesn’t get any better than the gourmet specialty food extravaganza at the Millbrae Art & Wine Festival, August 31 – September 1 from 10 a.m. to 5 p.m. on Broadway.

Artisan-crafted foods are prepared in small batches from personally-nurtured recipes, often from scratch using the world’s finest ingredients.

For festivalgoers, it’s the perfect opportunity to sample and purchase these incredible edibles as well as chat with the actual producer –– while strolling and savoring this world-class festival. Bon appetit!

Artisan food purveyors include:

Extraordinary Blends
EXTRAORDINARY BLENDS 
… the world’s finest balsamic vinegar and infused olive oil in a multitude of flavors.
Sweet and Sour Sensations
SWEET & SOUR SENSATIONS
... Sweet & Sour Sensations is a new taste sensation of colorful and flavorful licorice ropes imported from SPAIN and ITALY…“stuffed” with a soft candy filling along licorice bites, belts and straws, fancy lollilops, twisteroos, and collectible candy tins
Jerky Hut
JERKY HUT
… award-winning gourmet jerky.
Tula Bakeshoppe
TULA BAKESHOPPE 
… a female owned online bakery serving brownies and blondies in three dietary options: Regular (Made with Dairy & Flour), Vegan or Gluten Free. Everything is made from scratch and they only use humanely farmed, locally sourced, organic dairy for their Regular items, organic coconut oil for their Vegan items, absolutely no artificial ingredients or preservatives, non GMO ingredients and no corn syrup. 
Utopian Kitchen
UTOPIAN KITCHEN 
… Utopian Kitchen Peanut Butters are so delicious you will be tempted to eat them straight from the jar! Flavors include Honey Roasted Peanut Butter, Cinnamon Raisin Peanut Butter, Chocolate Toffee Crunch Peanut Butter, White Chocolate Pretzel Peanut Butter, Roasted Salted Peanut Butter (Purist Series), Dark Chocolate Toasted Coconut Peanut Butter.
Mi Distinctive Tastes
MI DISTINCTIVE TASTES
… balsamic vinegars and olive oils
Nan's Gourmet Foods
NAN'S GOURMET FOODS
… gourmet olive oil and blends, and barrel-aged balsamic vinegars
Primo's Gourmet Foods
PRIMO'S GOURMET FOODS
… family recipe dips, spices, sauces, garlic mushrooms, stuffed olives, mustards, pickled garlic, green beans and asparagus, fruit butters and marinades
R and J Toffees
R & J TOFFEES
… world-class, handmade almond toffee
Triple Leaf Tea
TRIPLE LEAF TEA
… authentic, traditional Chinese herbal teas
Munch n' Grub
MUNCH N' GRUB
… the world’s finest beef jerky plus tender roasted corn nuts
All Stars Dips
ALL STAR DIPS
… gourmet dips, soups, desserts, dry rubs
Skylake Ranch
SKYLAKE RANCH
… California grown pomegranate fruit spread, molasses,  syrup, marinade, grilling sauce, grenadine, balsamic vinegar
California Balsamic
CALIFORNIA BALSAMIC
… premium flavored vinaigrettes, balsamics, maple syrups, oils
Shampa's Pie Shop
SHAMPA’S PIE SHOP
… delicious french-style pastry crusts made without lard or hydrogenated oils. Their  fruit pie fillings are made from seasonally available, locally grown, organic or natural fruits. Their sweet potato pie is made from organic sweet potatoes and pecan pie is made from natural pecans grown in the Central Valley.
Golden State Snacks
GOLDEN STATE SNACKS
… the best locally-grown, hand-packed nuts, dried fruit, seeds, trail mixes and candy along with nut and fruit gift sampler trays
The Honey Ladies
THE HONEY LADIES
… 100% Grade A pure honey harvested from their own bees and bottled for purchase along with beeswax candles, bee pollen, royal jelly and honey soap
Carta Coffee Merchants
CARTA COFFEE MERCHANTS
… Carta Coffee believes that care begins first with the nurturing of the soil, then the plants and cherries and then the beans. Their experts draw on a passion for farming to craft a supremely delicious cup of 100% Kona coffee. From their farm to your cup, its the world’s finest!
J&K Jerky
J&K JERKY 
… beef jerky made with 100% USDA Choice Sirloin sourced locally Southern California. Hand crafted weekly, their beef is double tenderized to increase the tenderness of the meat and enhance it’s flavors. In an effort to minimize preservatives, we use unique homemade marinades with bold American flavors that have been tried and tested for over 20 years.
 
 

Millbrae Art and Wine Festival 2018

"The Last Blast of Summer"
Aug. 31 - Sept. 1, 2019  10am to 5pm
Broadway Avenue, Millbrae, CA